"Claire Naudin is one of the most celebrated female vigneronne in Burgundy, known for her minimal interventionist approach. She believes in sustainable
winemaking and refuses standardization, favoring sustainable viticulture and a constant questioning of "chemical" practices. She works as natural as possible,
using ambient yeasts, and the cellar is gravity-fed, meaning grapes are not damaged before they ferment. Claire seeks to express her freedom from
designations, embracing her independent spirit and the purest love of her craft."
These wines are also incredibly powerful and delicious - only managed to get a few of these...
Burgundy, FR/Pinot Noir