Brent Mayeaux is a magician.

Let this wine wow you with his power.

Dry farmed and organic since 1998 at 800ft about sea level...

I recommend a decanter if you have one. Right out of the bottle the aromatics and fruit show an intimidating intensity that with time mellows to a salty slow burn that’s not unlike Burgundy’s finest  

Santa Cruz, California /Viognier